For a transcript of this video along with resources and other information please visit www.MEDIAROOTS.org Take Action www.nongmoproject.org truefoodnow.org www.organicconsumers.org www.saynotogmos.org
(French version -- www.greenpeace.org Genetic engineering is a threat to food security, especially in a changing climate. The introduction of genetically manipulated organisms by choice...
www.eusem.com: The story in the film "GM food and you" is a journey through the maze of complexities surrounding genetic modification. New technologies have a...
Fed Up! Genetic Engineering, Industrial Agriculture, and Sustainable Alternatives. About 70% of the food we eat contains genetically modified ingredients and is not labeled. The...
A scientist explains the difference between traditionally grown plants and genetically modified plants, using the potato as an example. Taken from the documentary "Genes on...
