(French version -- www.greenpeace.org Genetic engineering is a threat to food security, especially in a changing climate. The introduction of genetically manipulated organisms by choice...
For a transcript of this video along with resources and other information please visit www.MEDIAROOTS.org Take Action www.nongmoproject.org truefoodnow.org www.organicconsumers.org www.saynotogmos.org
John from www.growingyourgreens.com has Rhio, a friend from New York Visiting. He shows her around and asks her about GMO or Genetically Modified Foods and...
Robert B. Goldberg, distinguished professor of molecular, cell and developmental biology at UCLA and a member of the National Academy of Sciences, has won numerous...
Complete video at: fora.tv "The real key to genetic engineering is control of intellectual property of the food crops that we depend on," says author...
Someone asks Abraham about the health consequences of GMOs versus local, unaltered food. There is discussion about the body, technological advancements, action vs. vibration, and...
